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Portrait of a Gourmand – Martin Reed – i Love Blue Sea Sustainable Seafood
Portrait of a Gourmand – A gourmand is simply, someone who takes pleasure in food and eating. This is a continuing photographic series of gourmands, from all walks of life. There are many gourmands...
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Favorite Aged Treasures – Vintage Blue Mason Jars
We were in a Spring cleaning mode this week, not because it was in the Spring air (cause it’s Summer now) but because we had guests coming over. Within a few hours, we quickly spruced up each room...
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Food Blog Camp 2011 & Dancing Video
mobile version We’re still buzzed with energy from last week’s Food Blog Camp at Grand Velas Riviera Maya, Mexico. There was plenty of beach time, pool hopping, margarita sipping and dancing at...
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Portrait of a Gourmand: Michael Procopio
Portrait of a Gourmand – A gourmand is simply, someone who takes pleasure in food and eating. This is a continuing photographic series of gourmands, from all walks of life. There are many gourmands...
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Searching for Butterflies- Thoughts on photographing kids
My photographic heart always pulses faster when I get an assignment photographing children. I shared my journey about this previously and I thank you all for keeping me company there. The last 10...
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Tomatillo Salsa Recipe and Food & Wine Festival Ixtapa/Zihua, Mexico
Easy Tomatillo Salsa Recipe Mexican breakfasts are something we love to treat ourselves to on occasion and we always consider it such a treat. The flavor, textures and exciting spices of a plate of...
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iphone love: Snapseed photo app and puppy pictures
Warning: this post is part proud puppy papa wanting to show everyone pictures of his new baby girl, and part iphoneography geek sharing. – Todd Over the last couple years, like thousands of people,...
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In the kitchen with Wolfgang Puck and Alain Ducasse
It’s been a while since this incredible evening happened, but thanks to a few nudges from you guys, we reached back into our archives for the images. What would we do without you amazing people? You...
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When Friends Meet, Learn & Eat at Food Blog Forum, Asheville, NC
Once a year it’s like a reunion of old friends and a gathering of new. We’ve come to realize it’s more than just a gathering of food bloggers for a conference. Sure, Food Blog Forum is an annual...
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Freaking Good Home Made Blackberry Ice Cream & Stehly Organic Farms Story
Know the difference between an average blackberry and a Stehly Organic Farms blackberry? Amazement. Pure eye-rolling amazement. As if Mother Nature herself reached down and handed you a blackberry...
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